Roasted Thick Potato Chips

Name: Roasted Thick Potato Chips
Prep time: 10 min
Cook time: 25 min
Yield: 4 servings
Ingredients: 2 large Idaho potatoes, scrubbed; 1/3 cup extra-virgin olive oil, for brushing potatoes; 2 sprigs rosemary, leaves finely chopped; 2 tablespoons grill seasoning

Roasted Thick Potato Chips was pinched from <a href="http://www.foodnetwork.com/recipes/rachael-ray/roasted-thick-potato-chips-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 large Idaho potatoes, scrubbed

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1/3 cup extra-virgin olive oil, for brushing potatoes

•

2 sprigs rosemary, leaves finely chopped

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2 tablespoons grill seasoning

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