Roasted Sprouts and Onions

Name: Roasted Sprouts and Onions
Yield: 10
Ingredients: Two 14-ounce bags frozen pearl onions; One 22-ounce bag frozen Brussels sprouts; 2 tablespoons olive oil; Kosher salt and freshly ground black pepper; 1 tablespoon chopped fresh parsley

Roasted Sprouts and Onions was pinched from <a href="https://www.foodnetwork.com/recipes/ree-drummond/roasted-sprouts-and-onions-4530846" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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Two 14-ounce bags frozen pearl onions

•

One 22-ounce bag frozen Brussels sprouts

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2 tablespoons olive oil

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Kosher salt and freshly ground black pepper

•

1 tablespoon chopped fresh parsley

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