"These roasted red pepper feta stuffed potato skins are crispy on the outside and stuffed with a cheesy red pepper filling. The perfect game day appetizer!..."
INGREDIENTS
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4 small-medium russet potatoes
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2 red bell peppers
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1/2 cup crumbled feta
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1/4 cup plain Greek yogurt
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1 cup cauliflower florets
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1 clove garlic
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salt and pepper
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extra virgin olive oil
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cilantro for garnish