INGREDIENTS
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8 ounce(s) sour cream, light or fat-free
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1/4 cup(s) pepper(s), red sweet, roasted, chopped
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2 tablespoon scallion(s) (green onions), sliced
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1 tablespoon basil, fresh, or 1/2 teaspoon dried
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1 clove(s) garlic, minced
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1/4 teaspoon salt
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assorted vegetable dippers (such as peeled baby carrots, zucchini slices, pea pods, yellow summer squash sticks, and/or red sweet pepper strips)