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Roasted Red Pepper + Bacon Goat Cheese Truffles
INGREDIENTS
•
8 ounces plain goat cheese, softened 1/2 cup chopped roasted red pepper 3 slices thick-cut bacon, fried and chopped 1/4 teaspoon garlic salt 1/4 teaspoon freshly ground pepper 3/4 cup pistachios, chopped and crushed
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