Roasted Pumpkin with Shallots and Sage

Name: Roasted Pumpkin with Shallots and Sage
Ingredients: 1 medium sugar pumpkin (about 4 pounds), peeled, seeded, and cut into 2-inch chunks; 4 shallots, peeled and quartered lengthwise; 3 tablespoons olive oil; 1/4 cup fresh sage leaves; Coarse salt and ground pepper

Roasted Pumpkin with Shallots and Sage was pinched from <a href="http://www.marthastewart.com/341292/roasted-pumpkin-with-shallots-and-sage" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1 medium sugar pumpkin (about 4 pounds), peeled, seeded, and cut into 2-inch chunks

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4 shallots, peeled and quartered lengthwise

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3 tablespoons olive oil

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1/4 cup fresh sage leaves

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Coarse salt and ground pepper

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