Roasted Potatoes and Carrots

Name: Roasted Potatoes and Carrots
Ingredients: 1.5 lb Creamer potatoes (any varietal by The Little Potato Company); 4 large carrots (peeled, sliced diagonally, 1cm thick); 1/3 cup unsalted butter (melted); 1 tablespoon minced garlic; 1 teaspoon dried parsley; 1 teaspoon salt; 1/2 teaspoon dried thyme; 1/4 teaspoon black pepper; fresh parsley for garnishing as desired

"These easy Roasted Potatoes and Carrots are made with Creamer potatoes, tossed in garlic butter..."

INGREDIENTS

•

1.5 lb Creamer potatoes (any varietal by The Little Potato Company)

•

4 large carrots (peeled, sliced diagonally, 1cm thick)

•

1/3 cup unsalted butter (melted)

•

1 tablespoon minced garlic

•

1 teaspoon dried parsley

•

1 teaspoon salt

•

1/2 teaspoon dried thyme

•

1/4 teaspoon black pepper

•

fresh parsley for garnishing as desired

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes