Roasted Potato Salad with Bacon & Broccoli - Eat the Gains

Name: Roasted Potato Salad with Bacon & Broccoli - Eat the Gains
Ingredients: 3 pounds red potatoes, cut into 1-inch pieces; 1 tablespoon olive oil; 2 teaspoons paprika ((divided)); 1 1/2 teaspoons cumin; 1 1/2 teaspoons garlic powder; 5 pieces bacon; 4 cups broccoli florets ((275 grams)); 1 cup chopped green onions; 1/3 cup mayo; 1 tablespoon lemon juice; 1/2 tablespoon nutritional yeast; salt and pepper, to taste

"Roasted potato salad with bacon, broccoli, and lightly dressed with a tangy & smoky mayo. So delicious and a perfect side dish for summer!..."

INGREDIENTS

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3 pounds red potatoes, cut into 1-inch pieces

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1 tablespoon olive oil

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2 teaspoons paprika ((divided))

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1 1/2 teaspoons cumin

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1 1/2 teaspoons garlic powder

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5 pieces bacon

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4 cups broccoli florets ((275 grams))

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1 cup chopped green onions

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1/3 cup mayo

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1 tablespoon lemon juice

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1/2 tablespoon nutritional yeast

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salt and pepper, to taste

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