INGREDIENTS
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3 cloves garlic, cut in thin slivers
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2 tablespoons snipped fresh oregano
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1 teaspoon smoked paprika
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1 1 pound pork tenderloin
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3 - 4 tablespoons olive oil
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3 large red sweet peppers, cut into wedges
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2 cloves garlic, minced
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fresh oregano
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salt and ground black pepper