Roasted Pork Tenderloin with Cognac Dijon Sauce

Name: Roasted Pork Tenderloin with Cognac Dijon Sauce
Prep time: 10 min
Cook time: 40 min
Yield: 6
Ingredients: 2 pork tenderloins; 1 tbs. vegetable oil; ¼ cup green onions, chopped; ½ cup cognac; 1 cup chicken stock; ¾ cup heavy cream; 2 tbs. dijon mustard; Salt and pepper

Roasted Pork Tenderloin with Cognac Dijon Sauce was pinched from <a href="http://www.daydreamkitchen.com/2013/04/roasted-pork-tenderloin-with-cognac-dijon-sauce/" target="_blank">www.daydreamkitchen.com.</a>

INGREDIENTS

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2 pork tenderloins

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1 tbs. vegetable oil

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¼ cup green onions, chopped

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½ cup cognac

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1 cup chicken stock

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¾ cup heavy cream

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2 tbs. dijon mustard

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Salt and pepper

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