Roasted Pork Loin with Garlic & Rosemary

Name: Roasted Pork Loin with Garlic & Rosemary
Yield: 4
Ingredients: see savings 1 pound boneless pork loin, trimmed of fat; see savings 4 large cloves garlic; see savings 3/4 teaspoon kosher salt; see savings 1 1/2 tablespoons coarsely chopped fresh rosemary; plus more sprigs for garnish; see savings 1 teaspoon black peppercorns, cracked; see savings 4 tablespoons olive oil; see savings 1 cup whole milk; more if needed

Roasted Pork Loin with Garlic & Rosemary was pinched from <a href="http://www.recipe.com/roasted-pork-loin-with-garlic-and-rosemary/" target="_blank">www.recipe.com.</a>

"Roasting the meat with milk is a traditional Italian method that also produces a delicious gravy. I like to serve this dish with roasted shallots and garlic cloves and a green vegetable like zucchini or green beans...."

INGREDIENTS

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see savings 1 pound boneless pork loin, trimmed of fat

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see savings 4 large cloves garlic

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see savings 3/4 teaspoon kosher salt

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see savings 1 1/2 tablespoons coarsely chopped fresh rosemary; plus more sprigs for garnish

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see savings 1 teaspoon black peppercorns, cracked

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see savings 4 tablespoons olive oil

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see savings 1 cup whole milk; more if needed

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