Roasted Pear Brown Butter Tart

Name: Roasted Pear Brown Butter Tart
Ingredients: 1/4 cup sugar; 1/2 vanilla bean; 1 1/2 pound slightly under-ripe Bosc pears (or pear of your choosing); 2 tablespoons lemon juice; 2 tablespoons water; 2 tablespoons unsalted butter, cut into small pieces; Crust; 1 1/2 cup all-purpose flour; 9 tablespoons unsalted butter, cubed; 1/4 cup water; 1 1/2 tablespoon oil; 1 1/2 tablespoon sugar; 1/4 teaspoon salt; Brown Butter Filling; 1/2 cup unsalted butter, cubed; 1/2 cup sugar; 2 eggs; 1/4 teaspoon salt; 1/4 cup all-purpose flour; 1/2 vanilla bean

Roasted Pear Brown Butter Tart was pinched from <a href="http://food52.com/recipes/10277-roasted-pear-brown-butter-tart" target="_blank">food52.com.</a>

INGREDIENTS

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1/4 cup sugar

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1/2 vanilla bean

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1 1/2 pound slightly under-ripe Bosc pears (or pear of your choosing)

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2 tablespoons lemon juice

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2 tablespoons water

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2 tablespoons unsalted butter, cut into small pieces

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Crust

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1 1/2 cup all-purpose flour

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9 tablespoons unsalted butter, cubed

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1/4 cup water

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1 1/2 tablespoon oil

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1 1/2 tablespoon sugar

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1/4 teaspoon salt

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Brown Butter Filling

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1/2 cup unsalted butter, cubed

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1/2 cup sugar

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2 eggs

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1/4 teaspoon salt

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1/4 cup all-purpose flour

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1/2 vanilla bean

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