Roasted Maple Orange Glazed Turkey Recipe

Name: Roasted Maple Orange Glazed Turkey Recipe
Yield: 14
Ingredients: 3 white onions, quartered; 2 stalks celery, cut into 2-inch pieces; 3 carrots, peeled and cut into 2-inch pieces; 1 13-14 lb turkey, rinsed and patted dry; 1/4 teaspoon ground black pepper; 3 tablespoons chopped fresh thyme; 3 tablespoons chopped fresh sage; 4 tablespoons (1/2 stick) butter, softened; 2 tablespoons olive oil; 1/2 teaspoon salt; 1/2 cup pure maple syrup; 1/4 cup orange juice; 1 teaspoon orange zest; 1/3 cup dry white wine; 2/3 cup chicken stock

Roasted Maple Orange Glazed Turkey Recipe was pinched from <a href="http://frenchfood.about.com/od/maindishes/r/mapleojturkey.htm" target="_blank">frenchfood.about.com.</a>

"This savory-sweet maple orange turkey recipe is as quick as quick can be! Very fitting for the season, orange and maple glaze bring out the rotisserie-style flavor of the turkey, so it's the perfect main coarse for a special occasion or gathering. Serve it with roasted sage potatoes and orange vinaigrette glazed beets for a delicious seasonal menu. Cook's note: This speed-roasting method requires that the turkey is cooked for 10 minutes per pound - adjust accordingly for your bird...."

INGREDIENTS

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3 white onions, quartered

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2 stalks celery, cut into 2-inch pieces

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3 carrots, peeled and cut into 2-inch pieces

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1 13-14 lb turkey, rinsed and patted dry

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1/4 teaspoon ground black pepper

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3 tablespoons chopped fresh thyme

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3 tablespoons chopped fresh sage

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4 tablespoons (1/2 stick) butter, softened

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2 tablespoons olive oil

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1/2 teaspoon salt

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1/2 cup pure maple syrup

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1/4 cup orange juice

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1 teaspoon orange zest

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1/3 cup dry white wine

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2/3 cup chicken stock

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