INGREDIENTS
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6 to 8 jalapeno peppers
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1 teaspoon sea salt, plus more for seasoning
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1 teaspoon ground black or white pepper, plus more for seasoning
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2 ounces cream cheese
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2 ounces honey
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1 -ounce hot sauce (Franks Red Hot, or any hot sauce will do
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3 to 4 ounces fresh spinach
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4 cups grated white Cheddar
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3/4 cups mayonnaise