Roasted Italian Potatoes

Name: Roasted Italian Potatoes
Ingredients: 2 lbs. small red potatoes, quartered; 2 Tbsp. extra-virgin olive oil; 4 cloves fresh garlic, minced; 1/4 cup parmesan cheese; 2 Tbsp. dried parsley flakes; 1 tsp. dried basil; 1 tsp. dried oregano; 1/2 tsp. salt; 1/4 tsp. pepper; red pepper flakes (optional)

INGREDIENTS

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2 lbs. small red potatoes, quartered

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2 Tbsp. extra-virgin olive oil

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4 cloves fresh garlic, minced

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1/4 cup parmesan cheese

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2 Tbsp. dried parsley flakes

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1 tsp. dried basil

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1 tsp. dried oregano

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1/2 tsp. salt

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1/4 tsp. pepper

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red pepper flakes (optional)

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