Roasted Herb & Lemon Cauliflower

Name: Roasted Herb & Lemon Cauliflower
Ingredients: 1 medium head cauliflower, cut into florets (about 6 cups); 4 tablespoons olive oil, divided; 1/4 cup minced fresh parsley; 1 tablespoon minced fresh rosemary; 1 tablespoon minced fresh thyme; 1 teaspoon grated lemon zest; 2 tablespoons lemon juice; 1/2 teaspoon salt; 1/4 teaspoon crushed red pepper flakes

"A standout cauliflower side is easy to prepare with just a few ingredients. Crushed red pepper flakes add a touch of heat. —Susan Hein, Burlington, Wisconsin..."

INGREDIENTS

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1 medium head cauliflower, cut into florets (about 6 cups)

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4 tablespoons olive oil, divided

•

1/4 cup minced fresh parsley

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1 tablespoon minced fresh rosemary

•

1 tablespoon minced fresh thyme

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1 teaspoon grated lemon zest

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2 tablespoons lemon juice

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1/2 teaspoon salt

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1/4 teaspoon crushed red pepper flakes

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