Roasted Hatch Chile Mac n' Cheese

"A creamy, spicy macaroni and cheese made with roasted hatch chiles started on the stove and then baked until golden and bubbly...."

INGREDIENTS
5 hatch chiles
2 cups elbow macaroni
2 tablespoons unsalted butter
1/2 yellow onion, diced
4 tablespoons all purpose flour
2 cups whole milk
3 cups shredded jack cheese
4 ounces cream cheese
salt
1/4 cup panko bread crumbs
1 tablespoon olive oil
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