Roasted Green Beans with Creamy Cranberry Balsamic

Name: Roasted Green Beans with Creamy Cranberry Balsamic
Yield: 8
Ingredients: 16 ounces fresh green beans, washed and trimmed (I used haricot vert); 2 teaspoons olive oil; salt and pepper; 1/4 cup balsamic vinegar; 2 tablespoons whole or jellied cranberry sauce; 1 teaspoon packed brown sugar; 2 tablespoons heavy cream; 1/2 cup french fried onions

Roasted Green Beans with Creamy Cranberry Balsamic was pinched from <a href="http://lovelylittlekitchen.com/roasted-green-beans-creamy-cranberry-balsamic/" target="_blank">lovelylittlekitchen.com.</a>

INGREDIENTS

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16 ounces fresh green beans, washed and trimmed (I used haricot vert)

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2 teaspoons olive oil

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salt and pepper

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1/4 cup balsamic vinegar

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2 tablespoons whole or jellied cranberry sauce

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1 teaspoon packed brown sugar

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2 tablespoons heavy cream

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1/2 cup french fried onions

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