Roasted Grapes and Carrots

Name: Roasted Grapes and Carrots
Prep time: 5 min
Cook time: 15 min
Yield: 8 servings
Ingredients: 2 pounds red seedless grapes; 1 (16 ounce) package peeled, baby carrots; 1 medium red onion, cut into wedges; 2 tablespoons olive oil; 1 teaspoon ground cumin

Roasted Grapes and Carrots was pinched from <a href="http://allrecipes.com/Recipe/Roasted-Grapes-and-Carrots/Detail.aspx" target="_blank">allrecipes.com.</a>

""This is an Indian dish I had while visiting a French family in the Luberon Valley. So I guess it's a French-Indian side dish. I love it and make it all the time."..."

INGREDIENTS

•

2 pounds red seedless grapes

•

1 (16 ounce) package peeled, baby carrots

•

1 medium red onion, cut into wedges

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2 tablespoons olive oil

•

1 teaspoon ground cumin

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