Roasted Garlic - Storage, Benefits & Uses! | Feasting At Home
"Roasted Garlic! How to roast it (whole heads & cloves), how to store roasted garlic, plus health benenfits of garlic & uses in the kitchen!..."
INGREDIENTS
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Garlic, either whole heads, or peeled cloves
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olive oil (1 teaspoon per head) or 2-3 tablespons per cup of peeled cloves
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salt and pepper to taste – optional
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a few fresh srpigs of rosemary or thyme- optional
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