""A stick to your ribs meal! Serve with cheese, bacon or herbs."..."
INGREDIENTS
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6 potatoes, peeled and cut into 1 inch pieces
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2 tablespoons olive oil, divided
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1/2 teaspoon ground black pepper
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1 onion, chopped
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6 cloves garlic, peeled
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3 cups chicken broth
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1 cup water
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1 cup whole milk
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salt to taste