"Add the rich and nutty flavor of roasted garlic to plain mashed potatoes and turn an old reliable family recipe into a gourmet side dish...."
INGREDIENTS
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5 pounds red potatoes peeled and cut into evenly sized chunks
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5 heads fresh garlic
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5 teaspoons olive oil
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1/2 cup milk
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1 stick butter
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3 teaspoons salt divided
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1 teaspoon pepper