"This creamy mashed cauliflower is packed with goodies like roasted garlic, crispy bacon and scallions. Whole30 compliant, paleo, keto, and dairy-free...."
INGREDIENTS
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1 head garlic (unpeeled)
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Avocado oil and sea salt (for roasting)
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1 large head cauliflower (or 2 smaller ones (2 1/2-3 lbs) cut into florets)
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5 slices bacon (uncured and sugar free for Whole30)
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3 Tbsp ghee (*)
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1/4 cup coconut cream (or paleo friendly sour cream, like Kite Hill)
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1 Tbsp nutritional yeast (optional)
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3/4 tsp fine sea salt
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1/4 tsp black pepper
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3-4 scallions (thinly sliced)