Roasted Garlic Hummus

Name: Roasted Garlic Hummus
Ingredients: 1 head garlic; 1 19-ounce can chickpeas, rinsed, or 2 cups cooked chickpeas; 2 tablespoons lemon juice; 1 tablespoon reduced-sodium soy sauce; 1 tablespoon tahini (sesame paste); 2 tablespoons water; 2 tablespoons chopped fresh parsley plus a sprig for garnish; salt to taste; paprika for garnish

Roasted Garlic Hummus was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/roasted-garlic-hummus-recipe-11903.aspx" target="_blank">www.cooking.com.</a>

"This garlicky hummus is the perfect dip for pita crisps. To make the crisps, simply bake triangles of pita bread in a hot oven until they are golden, about 8 minutes. Make Ahead Tip: Cover and refrigerate for up to 2 days...."

INGREDIENTS

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1 head garlic

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1 19-ounce can chickpeas, rinsed, or 2 cups cooked chickpeas

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2 tablespoons lemon juice

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1 tablespoon reduced-sodium soy sauce

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1 tablespoon tahini (sesame paste)

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2 tablespoons water

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2 tablespoons chopped fresh parsley plus a sprig for garnish

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salt to taste

•

paprika for garnish

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