"On its own, cauliflower often doesn't have much taste, but in this dish it's full of flavor...."
INGREDIENTS
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2 Tbs. minced garlic
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3 Tbs. olive oil
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1 large head cauliflower, separated into florets
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1/3 C. grated Parmesan cheese
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Salt and black pepper to taste
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1 Tbs. chopped fresh parsley