"Good with veggies, croustades and Wheat Thins. **This needs to be made a day ahead for flavors to blend.**..."
INGREDIENTS
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1 bulb of garlic
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8 ounces fat free cream cheese, softened
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2 ounces goat cheese
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2 ounces parmesan cheese
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1/8 teaspoon white pepper
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2 -4 tablespoons skim milk