Roasted Garlic Aioli

Name: Roasted Garlic Aioli
Prep time: 15 min
Cook time: 45 min
Yield: 1
Ingredients: 2 to 3 whole heads garlic; Extra-virgin olive oil; Kosher salt and freshly ground black pepper; 1 cup mayonnaise; 1/3 cup fresh lemon juice; 2 tablespoons grated Parmesan; 1/2 tablespoon Dijon mustard; 1/8 teaspoon cayenne pepper; Dash Worcestershire sauce; Chopped fresh parsley, for garnish

Roasted Garlic Aioli was pinched from <a href="http://www.foodnetwork.com/recipes/guy-fieri/roasted-garlic-aioli-recipe.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 to 3 whole heads garlic

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Extra-virgin olive oil

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Kosher salt and freshly ground black pepper

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1 cup mayonnaise

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1/3 cup fresh lemon juice

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2 tablespoons grated Parmesan

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1/2 tablespoon Dijon mustard

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1/8 teaspoon cayenne pepper

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Dash Worcestershire sauce

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Chopped fresh parsley, for garnish

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