"Roasted Cornish Hen is perfectly seasoned, then roasted with potatoes, onions, and carrots until tender & crisp!..."
INGREDIENTS
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2 cornish hens (about 1.5 pounds each)
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3 tablespoons olive oil (divided)
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½ teaspoon kosher salt (or to taste)
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¼ teaspoon black pepper
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½ teaspoon dried rosemary (crushed)
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½ teaspoon lemon zest
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¼ teaspoon thyme leaves
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¼ teaspoon garlic powder
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1 pound potatoes (chopped)
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2 carrots (chopped)
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1 onion (chopped)