Roasted Corn Salsa

Name: Roasted Corn Salsa
Yield: 8
Ingredients: 3 ears corn, shucked; 4 medium tomatoes (about 1 1/2 lb.), chopped; 2 onions, diced; 1/4 cup olive oil; 2 tablespoons red wine vinegar; salt and black pepper; 1/4 teaspoon Tabasco sauce (or to taste); 2 tablespoons chopped flat-leaf parsley

Roasted Corn Salsa was pinched from <a href="http://www.myrecipes.com/recipe/roasted-corn-salsa-10000001875608/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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3 ears corn, shucked

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4 medium tomatoes (about 1 1/2 lb.), chopped

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2 onions, diced

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1/4 cup olive oil

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2 tablespoons red wine vinegar

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salt and black pepper

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1/4 teaspoon Tabasco sauce (or to taste)

•

2 tablespoons chopped flat-leaf parsley

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