Roasted Citrus & Herb Turkey Recipe
"Thanksgiving has never been the same since I tried this recipe. I have made it for the past 3 years, and it never fails to impress both in presentation and taste. This is a true showstopper!?Nancy M. Niemerg, Dieterich, IL..."
INGREDIENTS
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1 turkey (14 to 16 pounds)
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1/4 cup butter, softened
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2 tablespoons Italian seasoning
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2 teaspoons salt
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2 teaspoons pepper
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1 large onion, quartered
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1 medium lemon, quartered
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1 medium orange, quartered
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3 fresh rosemary sprigs
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3 sprigs fresh sage
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3 cups chicken broth, divided
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1/4 cup all-purpose flour
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Additional citrus fruits and herb sprigs, optional
Comments & Reviews
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