Roasted Chickpeas

Name: Roasted Chickpeas
Ingredients: 2 (15-ounce) cans chickpeas, drained, rinsed, and patted with paper towels to dry; 2 tablespoons extra-virgin olive oil; 1/2 teaspoon kosher or sea salt; 1/2 teaspoon paprika; 1/4 teaspoon garlic powder; 1/4 teaspoon cayenne pepper; 1/4 teaspoon black pepper

Roasted Chickpeas was pinched from <a href="http://skinnyms.com/roasted-chickpeas-recipe/" target="_blank">skinnyms.com.</a>

INGREDIENTS

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2 (15-ounce) cans chickpeas, drained, rinsed, and patted with paper towels to dry

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2 tablespoons extra-virgin olive oil

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1/2 teaspoon kosher or sea salt

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1/2 teaspoon paprika

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1/4 teaspoon garlic powder

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1/4 teaspoon cayenne pepper

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1/4 teaspoon black pepper

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