"Take advantage of winter vegetables like turnips, fennel, potatoesroasting them with a whole chicken gives them incredible flavor. The bonus is that this hearty meal is foolproof and hassle-free...."
INGREDIENTS
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1 large onion, chopped
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1 lb. baby red potatoes, chopped
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4 large carrots, chopped
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2 small turnips, chopped
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1 small fennel bulb, chopped
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8 sprig fresh thyme
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7 clove garlic, chopped
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1 tbsp. plus 1 teaspoon olive oil
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salt and pepper
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1 whole chicken