INGREDIENTS
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1- 4-5lb chicken for roasting
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1 large yellow onion, sliced
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Drizzle or two of extra virgin olive oil
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2 lemons, quartered
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1 whole head of garlic, cut in half crosswise
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1 teaspoon sea salt
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1/2 teaspoon black pepper
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2 tablespoons butter, melted
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CROUTONS
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1 large baguette cut into 1" cubes
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Olive Oil
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Salt
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Pepper