INGREDIENTS
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4 chicken thighs, bone in
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1/4 cup olive oil
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1 tbs balsamic vinegar
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Juice from a 1/4 of a lemon
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3 cloves of garlic
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1 tsp thyme
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salt
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1 cup cherry tomatoes (or more if you wish)
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1 cup of cut mushrooms (or more if you wish)
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1 tbs olive oil
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salt