Roasted Cauliflower with Pomegranate Seeds, Mint, and Toasted Almonds

Name: Roasted Cauliflower with Pomegranate Seeds, Mint, and Toasted Almonds
Prep time: 15 min
Cook time: 35 min
Yield: 4
Ingredients: 1 head of cauliflower (roughly 2.5-3 lbs), broken into small florets; 5 tablespoons + 1 tablespoon extra virgin olive oil; salt; pepper; 1/3 cup sliced almonds, toasted; 1/2 cup fresh pomegranate seeds; 1/3 cup packed fresh mint leaves, roughly torn

Roasted Cauliflower with Pomegranate Seeds, Mint, and Toasted Almonds was pinched from <a href="http://www.abeautifulplate.com/roasted-cauliflower-with-pomegranate-seeds-mint-toasted-almonds/" target="_blank">www.abeautifulplate.com.</a>

INGREDIENTS

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1 head of cauliflower (roughly 2.5-3 lbs), broken into small florets

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5 tablespoons + 1 tablespoon extra virgin olive oil

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salt

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pepper

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1/3 cup sliced almonds, toasted

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1/2 cup fresh pomegranate seeds

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1/3 cup packed fresh mint leaves, roughly torn

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