Roasted Cauliflower with Gremolata Bread Crumbs

Name: Roasted Cauliflower with Gremolata Bread Crumbs
Ingredients: 2 large heads cauliflower; 1/4 cup plus 2 tablespoons olive oil, divided; 1/2 teaspoon coarse salt, divided; 1/4 teaspoon freshly ground black pepper; 1/2 cup panko (Japanese bread crumbs); Zest of 1 lemon; 2 cloves garlic, finely minced; 2 tablespoons roughly chopped fresh parsley

Roasted Cauliflower with Gremolata Bread Crumbs was pinched from <a href="http://food52.com/recipes/7015-roasted-cauliflower-with-gremolata-bread-crumbs" target="_blank">food52.com.</a>

INGREDIENTS

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2 large heads cauliflower

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1/4 cup plus 2 tablespoons olive oil, divided

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1/2 teaspoon coarse salt, divided

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1/4 teaspoon freshly ground black pepper

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1/2 cup panko (Japanese bread crumbs)

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Zest of 1 lemon

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2 cloves garlic, finely minced

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2 tablespoons roughly chopped fresh parsley

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