Roasted Cauliflower with Buttery Parmesan Bread Crumb Topping

Name: Roasted Cauliflower with Buttery Parmesan Bread Crumb Topping
Ingredients: 2 large heads cauliflower cut into florets, about 16 cups; 1/4 cup extra virgin olive oil; 3/4 teaspoon salt; 1/2 teaspoon freshly ground black pepper; Topping:; 3 tablespoons unsalted butter; 3 garlic cloves minced; 1/2 cup panko bread crumbs; 1/4 cup grated Parmesan cheese; 2 tablespoons chopped fresh basil or parsley

Roasted Cauliflower with Buttery Parmesan Bread Crumb Topping was pinched from <a href="https://www.anolon.com/recipes/roasted-cauliflower-with-buttery-parmesan-bread-crumb-topping/" target="_blank">www.anolon.com.</a>

INGREDIENTS

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2 large heads cauliflower cut into florets, about 16 cups

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1/4 cup extra virgin olive oil

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3/4 teaspoon salt

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1/2 teaspoon freshly ground black pepper

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Topping:

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3 tablespoons unsalted butter

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3 garlic cloves minced

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1/2 cup panko bread crumbs

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1/4 cup grated Parmesan cheese

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2 tablespoons chopped fresh basil or parsley

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