Roasted Cauliflower Recipe

"This method of preparing cauliflower is very simple and extremely delicious! Once you've taste roasted cauliflower, you will never go back to boiling cauliflower. Because of the quick cooking in a very hot and dry oven, the cauliflower florets are not at all mushy. They had softened slightly but still retained a very pleasing crunch as roasting the cauliflower intensifies the flavor and gives it a nutty taste. This is my favorite way of serving cauliflower. If you have never roasted cauliflower, try it now!..."