Roasted Cauliflower, Mushroom and Goat Cheese Quiche with Quinoa Crust

Name: Roasted Cauliflower, Mushroom and Goat Cheese Quiche with Quinoa Crust
Prep time: 10 min
Cook time: 1 h 20 min
Yield: 6
Ingredients: 1/2 cup quinoa, rinsed; 1 cup water; 1 egg; 1/4 cup parmigiano reggiano (parmesan), grated (optional); 1/2 medium head cauliflower, cut into florets; 8 ounces mushrooms, quartered; 1 tablespoon oil; salt and pepper to taste; 5 eggs; 1/2 cup milk or heavy cream; 1/2 teaspoon thyme, chopped; 4 ounces goat cheese, crumbled; salt and pepper to taste

Roasted Cauliflower, Mushroom and Goat Cheese Quiche with Quinoa Crust was pinched from <a href="http://www.closetcooking.com/2014/10/roasted-cauliflower-mushroom-and-goat.html" target="_blank">www.closetcooking.com.</a>

"Roasted cauliflower and mushrooms along with creamy goat cheese in light and tasty quiche with a quinoa crust...."

INGREDIENTS

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1/2 cup quinoa, rinsed

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1 cup water

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1 egg

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1/4 cup parmigiano reggiano (parmesan), grated (optional)

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1/2 medium head cauliflower, cut into florets

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8 ounces mushrooms, quartered

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1 tablespoon oil

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salt and pepper to taste

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5 eggs

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1/2 cup milk or heavy cream

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1/2 teaspoon thyme, chopped

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4 ounces goat cheese, crumbled

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salt and pepper to taste

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