Roasted Cauliflower & Brussels Sprouts with Bacon Recipe

Name: Roasted Cauliflower & Brussels Sprouts with Bacon Recipe
Prep time: 30 min
Cook time: 20 min
Ingredients: 2 pounds fresh Brussels sprouts, thinly sliced; 1 pound fresh cauliflowerets (about 7 cups), thinly sliced; 1/4 cup olive oil; 1 teaspoon freshly ground pepper; 1/2 teaspoon salt; 1 pound bacon strips, cooked and crumbled; 1/3 to 1/2 cup balsamic vinaigrette

Roasted Cauliflower & Brussels Sprouts with Bacon Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/roasted-cauliflower---brussels-sprouts-with-bacon" target="_blank">www.tasteofhome.com.</a>

"This is a deeply delicious and sure-fire way to get my husband to enjoy Brussels sprouts. Between the roasted flavor of the veggies and smoky, crisp bacon, it will convert even the pickiest eater. —Lisa Speer, Palm Beach, Florida..."

INGREDIENTS

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2 pounds fresh Brussels sprouts, thinly sliced

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1 pound fresh cauliflowerets (about 7 cups), thinly sliced

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1/4 cup olive oil

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1 teaspoon freshly ground pepper

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1/2 teaspoon salt

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1 pound bacon strips, cooked and crumbled

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1/3 to 1/2 cup balsamic vinaigrette

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