Roasted Cauliflower and Chickpeas

Name: Roasted Cauliflower and Chickpeas
Prep time: 15 min
Cook time: 40 min
Yield: 4
Ingredients: 1 tablespoon ground coriander; 1 tablespoon ground turmeric; 1 teaspoon cumin seeds; 1 teaspoon fennel seeds; 1/4 teaspoon cayenne pepper; 1/4 cup vegetable oil; 1 tablespoon grated fresh ginger; 1 head cauliflower, cut into florets; One 19-ounce can chickpeas, drained; 1/2 sweet onion, sliced; Kosher salt and freshly cracked black pepper; Fresh cilantro sprigs, for garnish; Juice of 1/2 lime

Roasted Cauliflower and Chickpeas was pinched from <a href="http://www.foodnetwork.com/recipes/guy-fieri/roasted-cauliflower-and-chickpeas-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1 tablespoon ground coriander

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1 tablespoon ground turmeric

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1 teaspoon cumin seeds

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1 teaspoon fennel seeds

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1/4 teaspoon cayenne pepper

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1/4 cup vegetable oil

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1 tablespoon grated fresh ginger

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1 head cauliflower, cut into florets

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One 19-ounce can chickpeas, drained

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1/2 sweet onion, sliced

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Kosher salt and freshly cracked black pepper

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Fresh cilantro sprigs, for garnish

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Juice of 1/2 lime

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