Roasted Cabbage with Lime and Sriracha

Name: Roasted Cabbage with Lime and Sriracha
Ingredients: 1 medium-sized head of firm cabbage; 2 T neutral-flavored oil (I used Avocado Oil.); 2 T fresh squeezed lime juice (or slightly more if you really like lime); 2 tsp. Sriracha Sauce (more or less to taste); 1/2 tsp. Vege-Sal (or slightly smaller amount of regular salt); 2 tsp. sesame seeds (I used black sesame seeds, but any type will work, or skip if you don't have them.)

INGREDIENTS

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1 medium-sized head of firm cabbage

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2 T neutral-flavored oil (I used Avocado Oil.)

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2 T fresh squeezed lime juice (or slightly more if you really like lime)

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2 tsp. Sriracha Sauce (more or less to taste)

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1/2 tsp. Vege-Sal (or slightly smaller amount of regular salt)

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2 tsp. sesame seeds (I used black sesame seeds, but any type will work, or skip if you don't have them.)

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