Roasted Butternut Squash Spoon Bread

Name: Roasted Butternut Squash Spoon Bread
Yield: Serves 6
Ingredients: 2 1/2 cups Roasted Butternut Squash puréed; 1/2 cup Puréed carrots; 3 tablespoons Butter; 1 Medium Onion, chopped; 2 cups Milk; 3/4 cups Corn meal; 3 Eggs, separated; 2 teaspoons salt - to taste; pinches Cayenne pepper; pinches Cumin; 1 cup Shredded extra sharp cheddar cheese; A few splashes of veggie broth

Roasted Butternut Squash Spoon Bread was pinched from <a href="http://food52.com/recipes/7313-roasted-butternut-squash-spoon-bread" target="_blank">food52.com.</a>

INGREDIENTS

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2 1/2 cups Roasted Butternut Squash puréed

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1/2 cup Puréed carrots

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3 tablespoons Butter

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1 Medium Onion, chopped

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2 cups Milk

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3/4 cups Corn meal

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3 Eggs, separated

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2 teaspoons salt - to taste

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pinches Cayenne pepper

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pinches Cumin

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1 cup Shredded extra sharp cheddar cheese

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A few splashes of veggie broth

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