Roasted Butternut Squash Soup - Fit Foodie Finds
"You’ll never make your butternut squash differently once you try this roasted butternut squash soup recipe! Roast up your butternut squash with onion, apple, and a whole head of garlic, and then blend it all together with broth. Serve with créme fresh and ground black pepper. Seriously Delish Butternut Squash Soup! Talk about a fall ... Browse..."
INGREDIENTS
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6 cups cubed butternut squash
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½ medium white onion
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1 granny smith apple, chopped
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1 head garlic
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3 tablespoons olive oil
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1/2 teaspoon ground cinnamon
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¼ teaspoon ground nutmeg
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1 teaspoon salt
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¼ teaspoon ground black pepper
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4-6 cups beef broth (any kind of broth works)
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3 sprigs fresh thyme
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2 tablespoons créme Fraiche, for serving
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