Roasted Butternut Squash Purée

Name: Roasted Butternut Squash Purée
Prep time: 5 min
Cook time: 45 min
Ingredients: 1 large butternut squash; ½ stick (or more) butter; ¼ cup brown sugar; ½ tsp ground cinnamon; ½ tsp ground nutmeg; Kosher salt and ground white pepper to taste

Roasted Butternut Squash Purée was pinched from <a href="http://culinaryarts.about.com/od/vegetables/r/butternutsquashpuree.htm" target="_blank">culinaryarts.about.com.</a>

"Butternut squash is tasty served on its own, and it can also be used for making soups, pastas, even desserts. This roasted butternut squash purée recipe is where it all starts...."

INGREDIENTS

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1 large butternut squash

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½ stick (or more) butter

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¼ cup brown sugar

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½ tsp ground cinnamon

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½ tsp ground nutmeg

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Kosher salt and ground white pepper to taste

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