Roasted Brussels Sprouts with Parmesan Recipe

Name: Roasted Brussels Sprouts with Parmesan Recipe
Ingredients: 1 (16 ounce) package Brussels sprouts, trimmed and halved; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon ground black pepper; 1/2 teaspoon salt; 1 tablespoon balsamic vinegar; 1/4 cup grated Parmesan cheese; 1 pinch red pepper flakes, or to taste

"Balsamic vinegar adds a punch of flavor to these easy roasted Brussels sprouts, while the Parmesan provides a melty, cheesy finish...."

INGREDIENTS

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1 (16 ounce) package Brussels sprouts, trimmed and halved

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2 tablespoons olive oil

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1 teaspoon garlic powder

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1 teaspoon ground black pepper

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1/2 teaspoon salt

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1 tablespoon balsamic vinegar

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1/4 cup grated Parmesan cheese

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1 pinch red pepper flakes, or to taste

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