Roasted Brussels Sprouts with Hazelnut Brown Butter

Name: Roasted Brussels Sprouts with Hazelnut Brown Butter
Ingredients: Browning butter brings out a mellow nuttiness that complements the strong flavor of the sprouts. Browned butter can be an excellent flavor addition to any sauté.; 4 servings, 3/4 cup each | Active Time: 10 minutes | Total Time: 25 minutes; Ingredients; 1 tablespoon butter; 1 pound Brussels sprouts, trimmed and quartered; 1/4 cup chopped hazelnuts; 1/4 teaspoon salt; Freshly ground pepper, to taste; 3 tablespoons water

Roasted Brussels Sprouts with Hazelnut Brown Butter was pinched from <a href="http://www.eatingwell.com/print/5149" target="_blank">www.eatingwell.com.</a>

INGREDIENTS

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Browning butter brings out a mellow nuttiness that complements the strong flavor of the sprouts. Browned butter can be an excellent flavor addition to any sauté.

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4 servings, 3/4 cup each | Active Time: 10 minutes | Total Time: 25 minutes

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Ingredients

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1 tablespoon butter

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1 pound Brussels sprouts, trimmed and quartered

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1/4 cup chopped hazelnuts

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1/4 teaspoon salt

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Freshly ground pepper, to taste

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3 tablespoons water

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