Roasted Brussels Sprouts with Bacon

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INGREDIENTS
Ingredients
4 slices of bacon, cooked and crumbled
2 pounds Brussels sprouts
2 teaspoons Bar-B-Q Rub (or rub of your choice)
1 tablespoon Worcestershire sauce
2 tablespoons canola, vegetable or grapeseed oil (or use reserved bacon grease)
Salt and pepper (if needed)
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