Roasted Brussels Sprouts with Apples, Craisins, and Pecans

Name: Roasted Brussels Sprouts with Apples, Craisins, and Pecans
Ingredients: 1 pound Brussels sprouts (, ends trimmed, halved lengthwise); 2 tablespoons extra-virgin olive oil; 1/2 teaspoon kosher salt; 1/8 teaspoon cayenne pepper; 1 cup thinly sliced apple pieces; 1/3 cup dried cranberries; 1/4 cup chopped pecans

"Tender and flavorful oven roasted brussels sprouts baked with apples, cranberries, and pecans. A great side dish with just about anything!..."

INGREDIENTS

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1 pound Brussels sprouts (, ends trimmed, halved lengthwise)

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2 tablespoons extra-virgin olive oil

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1/2 teaspoon kosher salt

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1/8 teaspoon cayenne pepper

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1 cup thinly sliced apple pieces

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1/3 cup dried cranberries

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1/4 cup chopped pecans

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