Roasted Brussel Sprouts

Name: Roasted Brussel Sprouts
Prep time: 15 min
Cook time: 19 min
Yield: 4
Ingredients: 1.5 pounds brussel sprouts, (trimmed and halved); 2 tablespoons olive oil; 1 tablespoon unsalted butter, (melted); 1/2 teaspoon fine sea salt; 1/4 teaspoon EACH: garlic powder, freshly cracked pepper; 1/3 cup Panko (or breadcrumbs)*; 1/3 cup + 2 tablespoons freshly grated Parmesan cheese, (separated)

Roasted Brussel Sprouts was pinched from <a href="https://www.chelseasmessyapron.com/best-parmesan-brussels-sprouts/" target="_blank" rel="noopener">www.chelseasmessyapron.com.</a>

"Ultra CRISPY and FLAVORFUL roasted brussel sprouts. The perfect side dish for your holiday meal. This is the last brussel sprout recipe you'll ever need!..."

INGREDIENTS

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1.5 pounds brussel sprouts, (trimmed and halved)

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2 tablespoons olive oil

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1 tablespoon unsalted butter, (melted)

•

1/2 teaspoon fine sea salt

•

1/4 teaspoon EACH: garlic powder, freshly cracked pepper

•

1/3 cup Panko (or breadcrumbs)*

•

1/3 cup + 2 tablespoons freshly grated Parmesan cheese, (separated)

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